Doggie-oli's was an idea that started about 10 years ago when Tom was still working in the restaurant business. He made raviolis by hand and always fed the dried ones to his dog, Bucca. Many years later he finally found a recipe that worked well so that is when we started Doggie-oli's.

These treats are made like raviolis, which explains why sometimes you will see white powder on the raviolis in the package. That is flour, which keeps the raviolis from sticking to the counter before they are baked.

When you open the package, you will get an idea of what my house smells like when these treats are cooking. They smell so good that you have to try one. They taste so good that you eat another. And then at that point your dog is wondering why you are eating his treats... They are made with human grade food so please try one and let us know just how good they are. We invite you to email us pictures of your dogs doing a trick or just eating some Doggie-oli's so we can add it to the gallery. We would also like to hear any comments you have about this product. Our email address is info@doggieolis.com.

When it comes to making Doggie-oli's, the whole family is involved. My thirteen year old son is helping his father build the new room for Doggie-oli's. My nine year old son and my seven year old daughter help me put together the sample bags that we give out and our dog Vader sits there and supervises everything. It will be nice to see the company grow with them right there by our side. I couldn't ask for better helpers.

Doreen and Tom